An Acrylic contour comb is a cake decorating tool that’s used to create textured effects or patterns in the frosting on the sides or top of cakes. It typically has a series of teeth or ridges that help to create a specific design in the frosting when used at the right angle.
How to Use: After applying a layer of ganache or buttercream, you can use the contour comb to gently pull or press the frosting to create different textures. The tool is moved up or down the cake’s surface to create the desired effect, depending on the type of comb you are using.